Cereal during the work week, burritos on the weekend

by Kristi
(Waco, Texas, USA)

I live in the U.S. (Texas), and I look forward to my breakfast every day. I found a cereal I absolutely LOVE. The brand is Kashi and the type I eat is called Autumn Harvest. The best thing is that it's organic, and for me, there's nothing like cold cereal for breakfast during the summer. In fact, I love it so much, sometimes I eat it for lunch also!

On the weekends, my husband and I treat ourselves to breakfast burritos. Living in Texas, we have our choice of small, hole-in-the-wall Mexican restaurants, and we definitely have our favorite. It's a small, family-owned restaurant, and their burritos are absolutely the best. I enjoy my egg, fried potato and cheese burrito with fresh salsa. It's definitely just a once-a-week treat, though.

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